Building a 72-Hour Home Kit ~ Part 1

Last week, we focused on getting our work spaces ready for emergencies like floods or civil unrest. This week, let's talk about preparing our homes, especially for the crucial first 72 hours. Sometimes, you might have to leave in a hurry, but often, you'll stay put at home.

Now, let's assume a few things: we are going to assume that your home has no power and no safe tap water.

Inventory:  First things first, make a list of what you have at home so you can keep track and know when things expire. This is important, especially for food. If something's expiring soon, use it now and replace it.  

Binder Project:  Beginning to keep your  inventory list is your emergency binder project for the week.  You are going to write down your inventory, how many you have of each, and expiration dates.  Again, if you would like a copy of the worksheet I use, just let me know and I'll be glad to forward a copy to you.   

Water:  Let's start with water. There is general consensus that you'll need a gallon per person per day.  

You might be thinking, "I don't usually drink that much water in a day." That's true, but remember, this water isn't just for drinking. You'll need extra if:

• You have infants, or if you're pregnant or nursing.
• The weather is hotter than usual where you live.
• You have pets.
• There's a medical emergency and you need water to cleanse a wound, for example.  
• You want to stay clean and sanitary, especially if the situation lasts more than 3 days.

So, it's not just about drinking water—it's about being ready for all kinds of situations.

If you're using containers you have at home, it is generally recommended to change the water every six months. If you buy bottled water, check the expiration date on the container. Recently,

I recently discovered canned water called Blue Can Premium Emergency Drinking Water. It has a 50-year shelf life, and I purchased a 24-pack. I like it because it has a long shelf life and it's in cans.  I'm not making money from this recommendation, but I'll let you know how it tastes once I try it. Each case equals 2.25 gallons, so I'm getting 2 cases per person in my family. It's good to be prepared!

Food:  Now, let's talk about food. It's essential to have items that don't need cooking or refrigeration, and they should be both tasty and nutritious. The key is to pick food that you and your family enjoy. No matter how "good" a product is, it's a waste if your family won't eat it. Here's my recommended list that meets these criteria:

• Granola and protein bars
• Breakfast cookies
• Dried fruit or fruit leather
• Canned or pouches of tuna, salmon, and/or chicken
• Tuna snack packs or ready-to-eat tuna
  
• Deviled ham
• Sandwich bread or tortillas
• Peanut butter (or your favorite nut butter)
• Nuts
• Honey
• Jerky
• Shelf-stable milk (especially if you have children; Nido milk is a great choice)
• Breakfast cereal
• Individual packets of mayo, relish, mustard, and jam
• Fruit in cans or fruit cups
• Oatmeal bars
• Animal crackers
• Slim Jim
• Raisons 
• Craisons
• Yogurt-covered raisins
• Applesauce
• Goldfish

Include a few treats and comfort foods.  Emergencies can be stressful, and having familiar snacks can provide a sense of normalcy.

If you have younger children, packing up meals in individual baggies can be a smart and convenient approach. For instance, a lunch bag could contain a peanut butter to-go cup, goldfish or other crackers, and some type of fruit snack. This not only ensures your family's enjoyment but also makes it easier to distribute and manage food during challenging situations.

You don't have to buy everything on the list. Instead, create a menu plan for each day, covering breakfast, lunch, and supper. Choose the items your family likes and get those stocked up. Planning meals ahead of time not only ensures you have the right items but also helps in managing your supplies efficiently. Pick what works best for your family's preferences and dietary needs. It's all about being prepared in a way that suits your household.

Toiletries:  Stocking up on toiletry items is crucial. Alongside toilet paper, hand sanitizer, and feminine supplies, consider adding the following toiletries to your emergency supplies:

• Soap and body wash: Keep in mind that hygiene is essential.
• Toothbrush and toothpaste: Maintaining oral hygiene is important even in emergencies.
• Deodorant: Staying fresh can boost morale.
• Shampoo and conditioner:  If you have the space, having these on hand is beneficial. You may want to consider dry shampoo, to save on your water supply.  
• Tissues and wet wipes: Useful for various hygiene needs.
• Razors and shaving cream: If applicable.
• Diapers and wipes: For households with infants or young children.
• Sunscreen: Depending on your location and the season.
• Lip balm: Especially in dry or cold conditions.

These items cover a range of personal care needs and can contribute to overall comfort and well-being during an emergency.

First Aid Kit:  It is essential that you have a well-equipped first aid kit.  I store my first aid kit in a tool box, but a tackle box will do as well.  Here is Sunshine Preppers' list of recommended items.